Tag Archives: Agronomy

“Post-harvest handling, right from fruits to the kernel, is one of the most important aspects of the Shea value chain. The way in which post-harvest handling is done will set the pace for attaining high-quality Shea butter or not. Post-harvest handling is vital for quality maintenance, Shea kernels should be handled well, in order toContinueContinue reading “How to produce high quality Shea products”